Some bartenders suggest using a London dry gin for its bold, juniper-forward flavour, while others prefer a more floral or citrusy gin.Īs for vodka, any high-quality brand will do the trick – although some people swear by Russian or Polish vodkas for their smoothness. There are plenty of options out there when it comes to choosing the perfect spirits for your martini. While some folks might argue that stirring is the way to go, the shaken version is the classic Bond martini and is preferred by many.īut what about the gin and vodka? The world is your oyster, my friends. Use the lemon peel to finish with a citrus garnishĪh, the age-old debate: shaken or stirred? When it comes to the James Bond martini, the answer is clear – Bond himself famously preferred his martinis shaken, not stirred.Strain the mixture into a chilled glass.Shake the mixture vigorously for about 15 seconds to chill and dilute the alcohol.Add 3 ounces of gin, 1 ounce vodka, and 1/2 ounce of Lillet Blanc or dry vermouth to the shaker.So, if you’re ready to sip like 007, here are the exact ingredients you need to make the perfect James Bond 007 martini. This classic cocktail requires a few key ingredients to make it just right. Named after double agent Vesper Lynd, the Vesper Martini is James Bond’s signature drink. So grab a shaker and get ready to shake things up – because we’re about to take your martini game to the next level. We’ve got everything you need to know to make the classic Vesper Martini recipe – a smooth and sophisticated drink that’s worthy of the one and only 007.Īnd if you’re feeling adventurous, we’ll also introduce you to a few fun variations, like the Gibson and the Dirty martini, that are definitely worth a try.

In fact, you might even call it legendary! And if you want to enjoy a perfect martini that James Bond himself would approve of, then it’s all about shaking, not stirring.īut what exactly do you need to make the perfect James Bond martini, and how can you whip one up in your own home? Over the years, the Vesper Martini has become quite famous. In that book, Fleming kindly provided us with the exact recipe for this iconic cocktail. If you’re a true bond fan, then you already know about the Vesper Martini (which, of course, is Bond’s favorite drink), which was first introduced in Ian Fleming’s classic novel Casino Royale way back in 1953.

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